I made the most disgusting dessert to ever be seen on this planet.
Strawberry almond tapioca pudding.
Of course, the kids loved it. It was their idea in the first place. I had made normal tapioca and was making a second batch with almond milk for Ava and next thing I know, the kids are begging and pleading with me to add strawberry powder to it. So, I did, and it was absolutely disgusting.
And of course, I rand out of regular tapioca. At first I was just frustrated, but then I realized I had the giant boba tapioca pearls that my neighbor left at my house forever ago. I figured I could grind them with my Magic Bullet to about the right size and it might work.
I ground it up a little bit smaller than it looks like in this picture. Lucky enough for me, it worked! It turned out like normal tapioca, even using the big boba pearls. Just be sure to grind it all down pretty small, otherwise you might end up with undercooked tapioca and that’s just gross.
So, just like regular tapioca, I added the whipped egg and put it in the refrigerator to cool. Of course, Maddi and Danny had to ask me every five minutes “Is it cool yet? Can I have some yet? Is it done yet? I want some, mom!” I wanted to gag just imagining how it would taste.
Thankfully little kids think that all sorts of disgusting things taste great. I don’t remember what it was, but there was something I was all excited to eat because I used to love it when I was a kid… Then I took a bite and it was disgusting. Thankfully my kids aren’t picky and are apparently immune to bad cooking. They loved the tapioca. Maddi and Danny even asked for seconds.
My poor kids, having to put up with my cooking.
Averly , Danny , Maddi , My Children , photos
Today was fun… Not really. It was long, boring and a waste of time.
Right now, we’re down to one car because Dan’s truck keeps having one problem after another. We could get it fixed. We have the money… But at this point… We aren’t so sure the truck is even worth fixing. We also don’t know how much longer we’ll even be here if Dan’s interviews go well… So, for the time being, we’re working with just the one car. Which for me, means I have to work with Dan’s schedule. Today, it meant going to the college a couple hours early because he was helping his sister with programming homework. I really didn’t want to leave early, but at least I got some work done while we were there.
After I got home from class, we did Maddi’s hair. I have had her new hair extensions for a few days now, but she hadn’t earned them yet. She was having a hard time listening to mom and dad and keeping her room clean. But, today she really tried and I gave her some credit and we did her hair. I do have to admit, I like the quality of her new extensions better than the old ones. Maybe they’re just softer. I don’t know, but I really like them.
And of course, I tried to get a cute picture of her and all she would do is make faces and be a goof for the camera.
And yes. Danny has a couple of extensions in too. The poor kid saw me doing Maddi’s extensions and wanted some too. Poor little guy doesn’t understand that it’s a girl thing… So I just let him have a couple of the ones I took out of Maddi’s hair. They just look like highlights on him. Of course, I cut them short to match his hair. He isn’t even three yet. He doesn’t understand that it’s a girly thing. Who am I to tell him no while he sits there and watches his sister get her hair done? He just felt left out.
I have been writing a lot lately.
I have been following a debt payoff plan similar to the Dave Ramsey method. The first step is done. I have $1,000 in savings. I paid off my first debt. I paid off my car. And now I’m working on debt number three out of four. I’ve made so much progress. It’s almost hard to believe that I have paid off so much in such a short period of time, but I really want to eliminate all of my credit cards and other debts. It’s a big deal to have that money freed up each month. That’s money that can be put toward other things, like savings, retirement or just fun. Hell, I’d love to go on a vacation. I’ve never been on a vacation.
That is why I have been writing so much. I made a goal to write three articles per day, every day for the month of march. I don’t have to write them every day, but I have to have the equivalent of three every day. If I want to write six today, I can skip tomorrow. So far, I’ve done well and I’m even a day ahead on all of my articles.
I have been trying to think of it as a real job. No way do I spend eight hours a day on it, but I have been trying to treat it like a “real” job. I haveto finish my three articles every day. No excuses. It has to be done. If I want that debt to keep disappearing… I have to put in the work to make it keep disappearing. It felt so good when I finished the $1,000 savings. It felt even better when I paid off my first debt. It felt even more amazing when I paid off my car.
I have two debts left and my goal is to pay them both off by the end of summer. That is my goal. Sometimes I feel like it’s impossible and I’ll never be able to do it. Other times, I feel like it’s completely manageable and nothing can stop me from doing it. I go back and forth from motivated and determined to overwhelmed and defeated. Regardless of what state of mind I’m in… I do those three articles a day and slowly but surely it adds up. I am 12% of the way through debt #3.
I have been thinking about giving myself “treats” every $250 and $500. Smaller treats for $250 and bigger treats for $500. It might seem lame but I think the four-year-old is on to something with her reward charts! Maybe some new clothes or getting my hair dyed. I don’t know. I’m thinking a $50 treat for the $250 marks and a $100 treat when I hit the $500 mark, paid in cash of course, not credit! I am not using the credit cards as freely as I used to! Not going down that road again!
Anyway, that’s my life as of lately. Making money. Paying off debt. Playing with the kids. Having a grand old time. Never a dull moment.
It took me three months, but I finally wrote a letter to Golden Corral, the restaurant that accused me of starving and neglecting my child due to her health issues and small size. This was the first time anyone had ever humiliated and hurt me over my daughter’s special needs. Here’s a copy of the letter I sent. I feel sick even thinking about everything that happened that night. I am completely disgusted and sickened by everything that transpired that night. I hope they will take action to prevent this from happening to another poor mother and her special needs child.
I have debated contacting your company for a while regarding one of my experiences at your restaurant. I was really shaken up and upset by what happened and I feel that I need to let you know.
I visited your Anchorage location when I was on federal jury duty. I live three hours away from Anchorage, but was staying in a hotel with my friend and my nine-month-old daughter. We thought it would be fun to go out to eat, and I had always enjoyed dining there any other time I had visited Anchorage.
My daughter was diagnosed with failure to thrive, along with spastic diplegia cerebral palsy in August of 2011. She was and still is, much smaller than most babies her age and has special health concerns. These issues, quite frankly, are no one’s business but mine and my family’s.
My daughter would go into frantic fits if she was in restrictive clothing such as socks or a coat. Most likely a sensory processing issue, which is common with children who have her issues. Because of this, we wrap her in blankets when we go from the car to indoors. We did the same thing that we always do while we were visiting your restaurant. We wrapped her up snugly in blankets and carried her in and took the blankets off when we got inside.
Our server asked how old my daughter was, and not even thinking about her small size, I told the woman she was nine months and she looked shocked and I instantly regretted telling her.
While I was up getting my plate at the buffet, a waitress approached my friend to talk to her about how we need to have a coat on my daughter and that she’s just trying to look out for the little babies she sees and how she hopes we aren’t offended, but she wanted to let us know that the other waitresses were talking about calling children’s services on me because we didn’t have a coat on her (we used the blankets as I described) and because of how small she was.
When I returned to the table, my friend told me what happened. When the waitress came back I asked her what was going on and she told me. I was so upset I couldn’t stop crying. This was the first time I had really gone out and done anything with my daughter and this was how I was being treated. Waitresses criticizing my parenting, threatening to call the authorities and staring my daughter and I down during our visit. I couldn’t even eat my dinner, I was so upset. I was going to ask for a refund but I was so angry and hurt that I couldn’t even speak to my friend without sobbing, let alone speak to a manager. I was so upset, I felt like I was going to get sick. We ended up leaving without eating our dinner and I cried the entire way home.
There are children in this world that have special needs that the general population may not understand. I understand that and I do my best to make my daughter’s issues known to those who they are relevant for. However, I should not have to give a medical history to my server at a restaurant. Nor should I be persecuted, gossiped about and tore down for something they obviously knew nothing about. I was appalled at how I was treated and even now, three months later, I still cannot believe that my daughter and I were treated so poorly.
Needless to say, we have not returned to your establishment, and nor will we. Our experience and the lack of understanding and compassion has left a sour taste in my mouth that I don’t know that I will ever be able to get rid of. You may consider further training for your employees in regards to how these issues should and shouldn’t be addressed. I would hate for another mother and child to experience the horrific treatment that I did while I was at your restaurant.
Samantha Van Vleet
Averly JoAnne Van Vleet was born on February 20th, 2011 at 3:56pm. She shares a birthday with her Great-Grandma Margaret. She weighed 6lbs, 14oz.
I had a successful vaginal delivery after two cesareans. It wasn’t easy, and it wasn’t cheap. It took a lot of planning, and going the extra mile. I wanted it to happen, so I did everything I could to make sure it happened. And it did. My hard work paid off, and she came into the world without the use of scalpels, and without having to be gutted and turned inside out.
She was born on her own time, 100% naturally. No inductions. No pain medications. Just me, my baby, my body. If you want to read her birth story, you can find it here.
When I found out I was pregnant in June of 2010, I knew the birth wasn’t going to be typical. I knew right off the bat that I needed to start planning, and start researching. I had two prior cesareans, one in 2007 and one in 2009; both of which were not truly medically necessary …” READ MORE….
Ava’s birth was amazing. I don’t think I have ever felt so empowered, or so accomplished as when I gave birth to her. For the last few years, all I had had heard was “You can’t, ” “It’s too dangerous,” “You’re crazy,” “It will never happen,” “You’re wasting your time,” “Yeah right,” and “Just have another c-section.” There weren’t many people who believed in me, and there weren’t many people who supported me. My husband and a few close friends were the only cheerleaders on my team. My family took a neutral stance, and most everyone else had something negative to say.
I did it.
I did something amazing. I achieved the “impossible” and I didn’t let them get to me. I’d be lying if I said their comments didn’t hurt, or if at times I didn’t wonder if maybe I really was crazy or if things would turn out horribly and it would be my fault… I had that paranoia. That fear.
But I kept on. I stuck with the facts and kept the statistics in mind. I wasn’t going to let them get to me. I read everything I could get my hands on, and I avoided people who had nothing but mean things to say to me. And it paid off.
I did it.